Equatorial Soulfood
Equatorial Soulfood is a treasure hunt of a gourmet language along the shores of Cameroon: the ginger pounder, the ndolé, the feast crickets, the cod as arbiter of love rivalries…
In the “Exquisite Writers” collection (NiL), Léonora Miano blends timeless legends and scenes taken from life, transplanting Afro-American soul food onto equatorial soil.